Bachelor of Science - Education - Field Endorsement in Family and Consumer Sciences (Grades 6-12)

A student must complete the Essential Studies and Professional Education requirements in addition to the following field endorsement courses:

Essential Studies
Professional Education Requirements
Core Requirements
CTE 434PRINCIPLES AND PHILOSOPHY OF CAREER AND TECHNICAL EDUCATION3
CTE 438COORDINATION TECHNIQUES/WORK BASED LEARNING3
FCS 122PERSPECTIVES IN FAMILY AND CONSUMER SCIENCES2
FCS 135
135L
ALTERATION AND CONSTRUCTION TECHNIQUES
and ALTERATIONS AND CONSTRUCTION LABORATORY
3
or FCS 224 HOUSING AND INTERIOR DESIGN
FCS 139HUMAN DEVELOPMENT3
Select one of the following:3
FOOD SCIENCE
and FOOD SCIENCE LABORATORY
FOOD AND MEALS ACROSS THE LIFESPAN
and FOODS & MEALS ACROSS THE LIFESPAN LAB
FCS 247NUTRITION3
FCS 225ADOLESCENT DEVELOPMENT3
FCS 314FUTURE FOCUS1
FCS 320AGING AND DEATH3
FCS 331RESOURCE MANAGEMENT3
FCS 233FAMILIES IN SOCIETY3
FCS 340LCURRENT TRENDS IN DESIGN1
FCS 341
341L
TEXTILES
and TEXTILES LABORATORY
4
FCS 417LIFESPAN WELLNESS3
FCS 421ORGANIZATION, ADMINISTRATION, AND CURRICULUM OF FCS2
FCS 422PROFESSIONAL CAREER DEVELOPMENT3
FCS 435CONSUMER SCIENCE3
FCS 437FAMILY STRENGTHS3
FCS 447NUTRITION FOR SPORT & WELLNESS3
or FCS 457 NUTRITION FOR COMMUNITY WELLNESS
Total Credits55